Swiss Economicblogs.org
Recently published statistics suggest most Swiss prefer home grown animal products. © Swisshippo | Dreamstime.comThree quarters (75%) of those surveyed said they preferred Swiss eggs and more than half preferred Swiss meat (51%) and dairy products (59%). Reasons for preferring local animal products were to support local farmers (nearly 25%), low food miles (15%) and product quality (15%). 40% considered Swiss agriculture to be trustworthy and 33% thought it was customer centred....
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