Tag Archives: Egg surplus Switzerland

© Teo Lay Peng | Dreamstime.com Strolling through the pasta aisle of a Swiss supermarket, someone new to Switzerland might conclude that the locals prefer egg pasta over the eggless variety. And, while that might to some extent be true, there is another reason. Every year, Swiss egg producers produce too many eggs and turn to the government for help. The Federal Office of Agriculture (OFAG) does three things. Firstly,...

Strolling through the pasta aisle of a Swiss supermarket, someone new to Switzerland might conclude that the locals prefer egg pasta over the eggless variety. And, while that might to some extent be true, there is another reason. © Teo Lay Peng | Dreamstime.com Every year, Swiss egg producers produce too many eggs and turn to the government for help. The Federal Office of Agriculture (OFAG) does three things. Firstly, it funds retail egg discounts and runs a “broken egg” programme, which...